INGREDIENTS 1 Whole Pumpkin, peeled, deseeded and cut into chunks – I used JAP, butternut would be preferable as it is sweeter 2 Medium sweet Potatoes, peeled and cut into chunks 1 Onion, peeled and cut into chunks 2 Cloves garlic, peeled 6 Cups Chicken Stock 2 Tsp Gourmet Garden Thyme or 1 Tsp Fresh […]
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HOMEMADE PIZZA INC SAUCE & BASE
PIZZA/PASTA SAUCE 1 700 gram jar of Passata1 Zucchini, grated1 Carrot, grated1 Onion, sliced finely1/2 Capsicum, diced2 Tsp Gourmet Garden Basil2 Tsp Gourmet Garden Chunky Garlic1 Tsp SugarSalt and pepper to taste Place zucchini, carrot, onion, garlic paste, capsicum and basil in a small saucepan with a little olive oil and cook stirring continually until […]
WARM THAI BEEF SALAD – GOURMET GARDEN THAI SEASONING
INGREDIENTS DRESSING 1 Tbs Soy Sauce1 Tbs BBQ Sauce1 Tbs Gourmet Garden Thai Seasoning Mix2 Tbs Water Place all ingredients in a bowl and mix to combine. BEEF & SALAD 1 Rump Steak, seasoned with salt and pepper1/2 Iceberg Lettuce, sliced1/4 Cucumber, sliced in half lengthways then sliced to form 1/2 circles8 Grape/Cherry Tomatoes, slices […]
Vegetable & Ham Pasta Bake
Ingredients 175gm Pasta (this is the weight prior to being cooked)1 Jar of Pasta Bake Sauce1 Cup Broccoli1 Cup Cauliflower 1/2 Zucchini, cut into small cubes1 Cup Ham, chopped up2 cloves Garlic, sliced finelyParmesan or Grated tasty cheese to finish on top Let’s Put It Altogether 1. Cook the pasta in a large pot of […]
Burger Cupcakes
When I buy fresh mince I always like to make up burger patties and freeze them for a quick meal. For my little guys I have found that the best way for them to enjoy this is if I bake the mix in a mini muffin tray. Great advantage of this is that there is […]
HEALTHY CURRIED SAUSAGES
INGREDIENTS6 Sausages of choice2 Cloves Garlic, sliced finely1 Carrot, sliced finely1 Onion, sliced finely1 Cup Cauliflower, Florette’s1/2 Capsicum , sliced finely1 Cup Beef Stock2 Tsp Curry Powder (or adjust to your taste)Pepper LET’S PUT IT ALTOGETHER Par Boil the sausages (whole), remove and slice into desired sizes In a fry pan, add the onion, garlic […]
SWEET PORK CASSEROLE
INGREDIENTS 1 Sweet Potato, sliced1 Apple, core removed and sliced1 Onion, sliced finely2 Cloves Garlic, sliced finely8 Button mushrooms, sliced finely3 Strips of Lemon ZestThe juice of 1 lemon2 tbs brown sugar750gm pork – you can use pork chops, pork loin fillet, pork roast – cut into cube pieces. If using chops, leave as is.1 […]
CORN & COTTAGE CHEESE FRITTERS
INGREDIENTS1 Cup Corn – frozen or canned1 Medium Zucchini grated3 Eggs3 Tbs Plain Flour200gm Cottage CheeseHandful of chives cut finelySalt & Pepper to tasteVegetable Oil to Cook in LETS PUT IT ALTOGETHER Place all ingredients into a large bowl and mix together Heat a 1cm layer of vegetable oil in a frying pan Add spoonfuls […]
DINOSAUR SHAPED PASTA TUNA BAKE
INGREDIENTS1/2 Packet Dinosaur shaped pasta25gm Butter1 Tbls Plain Flour2 Cups Milk1 Cup Grated Cheese1 Cup Corn Kernels – frozen or canned1 Medium can tuna flakesBreadcrumbs LETS PUT IT ALTOGETHER Cook dinosaur pasta, while cooking prepare the following In a saucepan melt the butter, then add the plain flour and cook while continually stirring for about […]
