For the month of April I am doing 30 MONEY SAVING/KITCHEN TIPS. Today #10 tip was: MONEY SAVING/KITCHEN TIP #10: Create a FREEZER and PANTRY INVENTORY.I need to do this soooo badly as our separate freezer is full to the brim and I have no idea what I have in it to plan meals.By knowing […]
HEALTHY CURRIED SAUSAGES
INGREDIENTS6 Sausages of choice2 Cloves Garlic, sliced finely1 Carrot, sliced finely1 Onion, sliced finely1 Cup Cauliflower, Florette’s1/2 Capsicum , sliced finely1 Cup Beef Stock2 Tsp Curry Powder (or adjust to your taste)Pepper LET’S PUT IT ALTOGETHER Par Boil the sausages (whole), remove and slice into desired sizes In a fry pan, add the onion, garlic […]
THERMOMIX – GREAT SITES AND TIPS
CANDICE’S LOVE OF THERMOMIX COOKING has shared with us some of the great webpages for thermomix recipes, books, reviews, and phone app. There are also comparisons of the savings that can be made by cooking in the Thermomix. If you would like more info on the Thermomix please contact Candice at: pincin.thermomix@internode.on.net Here is a link […]
SPAGHETTI CUPS
INGREDIENTS 6 Slices Bread of choice, crusts cut off and rolled flat with a rolling pinLeftover Spaghetti Bolognese or3 Cups Spaghetti1/3 Cup Tomato Sauce2 Eggs, whisked1 Cup Cheese, grated1/3 Cup Peas1/3 Cup Corn LET’S PUT IT ALTOGETHER Remove the crusts from the bread and roll out flat, place into each hole of a large muffin […]
BANANA & DATE LOAF – DAIRY FREE
INGREDIENTS 2 Bananas, Mashed3 Tbs Treacle1/3 Cup, Raw Sugar1 Egg, lightly beaten1 3/4 Cup Self Raising Flour100 gms Dates, chopped1 Extra Banana, Chopped LETS PUT IT ALTOGETHER In a bowl add the mashed banana, treacle and raw sugar – combine well. Add the beaten egg and combine Fold in the flour Finally fold in the […]
Rice Bubble & Sultana Slice
INGREDIENTS 4 Cups Rice Bubbles1 Cup Coconut1/2 Cup Sultanas75g Butter1/3 Cup Sugar2 Tbs HoneyRoasted sesame seeds or sprinkles for top LET’S PUT IT ALTOGETHER 1. Combine the first three ingredients in a large bowl.2. In a small saucepan add the butter, sugar and honey.3. Bring to the boil for no longer then 3 mins. Until […]
ONION & APPLE JAM (TO ACCOMPANY MEATS)
INGREDIENTS6 Medium Onions, peeled and sliced finely2 Apples, seeded and sliced finely1 Tbs Thyme (fresh or dried)3 Tbs Brown Sugar1/4 Cup Vinegar – any vinegar will work – apple cider vinegar would be ideal1/2 Cup Chicken StockSalt & Pepper LETS PUT IT ALTOGETHER In a medium saucepan, heat a little olive oil. Add the onions […]
SWEET PORK CASSEROLE
INGREDIENTS 1 Sweet Potato, sliced1 Apple, core removed and sliced1 Onion, sliced finely2 Cloves Garlic, sliced finely8 Button mushrooms, sliced finely3 Strips of Lemon ZestThe juice of 1 lemon2 tbs brown sugar750gm pork – you can use pork chops, pork loin fillet, pork roast – cut into cube pieces. If using chops, leave as is.1 […]
THE WINNER OF THE VEGIE SMUGGLERS COOKBOOK#2
And the winner of the Vegie Smugglers Cookbook#2 is comment #11: Rachael Arnett Congratulations and thank you to everyone that entered. Don’t forget to stop by to the Vegie Smugglers Facebook page and say hi and take a look at the great recipes and ideas Wendy has. I will also be cooking a few more recipes […]