On my shopping day last week I was lucky enough to pick up 3kg of fresh ricotta for half price. Now I thought I was lucky, but then when I realised when I got home that it was 3kg (I thought it was 1kg) I suddenly thought how am I going to use all of […]
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Ricotta and Spinach Rolls
Summer Fruit Crumble
On Sunday I clean out the fridge for the week as I get my fruit and vegetable delivery on a Tuesday. I like to make sure everything has been eaten or used in my baking so I start with a nearly empty fruit and vegetable draw. This week I had a little bit leftover, mainly […]
Hawaiian Chicken Parmigiana
How good are chicken parmigiana’s? You get the crunchy crumbed chicken schnitzel and a bunch of yummy toppings. I have made a Hawaiian version which is super tasty. You get the lovely smoked flavour from the triple smoked ham, the sweet flavour from the pineapple and then the melted cheese that just strings off as […]
Three 3 Ingredient Cheese Spreads
When family and friends come over it is always nice to have a few snacks for them to enjoy while you chat away. Making your own homemade spreads to go with crackers or vegetable sticks is super easy and you get the satisfaction of making them yourself and knowing what is in them. You’ll have […]