Garlic Bread completes some meals don’t you think? It’s a great Italian starter, a perfect dipping vessel for soups and casseroles and well it is just all kinds of comfort food. Now the Garlic Bread you buy premade in the supermarkets usually comes out dripping in butter as they try to get some flavour into […]
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Slow Cooker Beef Casserole
When you can get yourself organised for dinner the next night while you are still prepping dinner for the current day, you can’t help but give yourself a “high five”. Let’s face it, we can’t always get things organised in advance. But when you do it makes you feel good, and can give you the […]
Apricot and Coconut Slice Cake
Apricot and coconut are like a match made in heaven, they compliment each other perfectly and they meet up again in the ridiculously easy Apricot and Coconut Slice Cake. This recipe is being made in the new Kambrook X Blade Pro Food Prep System, it’s like a super charged food processor that combines serveral appliances […]
How To Preserve Vegetables by Snap Freezing
After much discussion today on Facebook about freezing fresh vegetables at home, I have some fantastic information from a fellow reader and chef Jaimee-Louise Warner. This information is from professional college level chef training and methods used by Jamiee-Louise’s Great Aunty Ida, who grew up growing and preserving vegetables on a rural WA farm. Photo source: […]
Meal Ideas For Leftover Roast Meats
When I cook a roast I usually buy one that is larger then my families needs for one meal. For us a family of four ( 2 adults and 2 children under 4) a 3kg Roast Pork will easily stretch to make three meals. The roast I bought cost $4.99 kg so it was just […]
Slow Cooked Beef, Quinoa & Lentil Porcupine Balls in Tomato Sauce
This is a nutrient packed version of the traditional porcupine balls which traditionally uses rice. Quinoa and lentils are packed into these beauties and go down a treat with the whole family. The simple yet tasty tomato sauce they cook in makes them super moist and also hides carrot in it making it a well balanced […]
Ham and Cheese Criss Cross Cob Loaf
If your looking for a quick and impressive dish to serve while entertaining, as an afternoon snack or as an accompnaiment for a main meal then this quick and easy ham and cheese criss cross cob loaf will do the trick. I orginally made it with a day old cob loaf as I knew putting […]
Work Night Chicken Enchiladas
Why haven’t I made Enchiladas before? It’s crazy to think I have gone this long without making them. Why? Not sure really but now that I have made them they could quite easily feature as a regular work night meal. These took less then 20 minutes to get in the oven and could of been […]
No Added Sugar Pumpkin & Date Gooey Cakes
I picked up a whole butternut pumpkin for 29cents a week ago and finally got a chance this weekend to make something yummy with it. I made a Roasted Pumpkin and Cannelloni Bean Soup (Recipe to come) and kept a 1/4 of the pumpkin back to steam and mash to make something sweet. I love […]
