I was getting close to shopping day and was dealing with one of those work with you’ve got moments, this lead to me making this lovely Coconut Curry Rice. It is perfect as a side dish or with the addition of some chopped up scrambled egg or even chicken pieces you can have a complete meal. […]
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Rice and Chia Seed Pudding
I have fond memories of my mum making rice pudding for dessert and then also enjoying it cold the next day when it tasted even better. Here is a twist on the traditional rice pudding for you to try. The simple addition of a few tablespoons of Chia Seeds (find out more about them here) […]
Review + Giveaway: D’Orsogna 2 Minute Fried Rice
Fried Rice in a flash is what you could call this. It is so quick and easy and also well balanced with protein, carbs and vegetables. D’Orsogna’s 2 Minute Fried Rice by Matt Golinski is so easy to make you will find yourself making all types of excuses to have fried rice every week. The […]
Review + Giveaway – SunRice Mini Bites
If you are looking for a healthier pre packaged lunchbox alternative then these Mini Bites from SunRice are perfect. Why are they perfect for the lunchbox: They are National Healthy School Canteen Amber compliant. They are made from Australian grown Brown Rice. Completely made in Australia. Gluten Free Only warning is that they may contain […]
School Lunchbox: Ham & Cheese Rice Slice
This recipe is perfect for using up leftover rice. Making a slice like this is ideal for school lunch boxes as it is easy to eat and you can pack it full of all types of fillings. Vary the filling each week and make it a lunchbox even family favourite. It is freezer friendly: simply […]
Sweet Potato Rice “Toddler Friendly”
Do you have a go to meal that you like to cook when you don’t feel like battling dinner with the littlies? After a long day or when I know the boys are overtired and are generally not willing to cooperate I turn to my Sweet Potato Rice dish or as the boys call it […]
RICE BUBBLE & BANANA BISCUITS
125 gm butter, chopped3/4 Cup Brown Sugar1 Tsp Vanilla Essence2 Eggs2 Bananas, mashed2 Cups Plain Flour1 Tsp Cinnamon1/2 Cup Self Raising Flour5 Cups Rice Bubbles LET’S PUT IT ALTOGETHER 1. Using an electric mixer, cream the butter and brown sugar for 2 minutes.2. Add the vanilla and mix to combine.3. Add the eggs one at […]
RAINBOW RICE
On a Monday I finish an hour earlier from work so I have time to whip up a quick dinner. We had leftover silverside from Sunday night in the fridge and I always have a can of some sort of beans in the cupboard. I decided to make what I call Rainbow Rice and also […]
Avgolemono- GREEK CHICKEN, LEMON, EGG & RICE SOUP
I have many fond memories of my mum cooking this for the family. This version is how my mum cooks it and has been passed down to me. There are other slight variations with vegetables in the stock but I make how my mum taught me. INGREDIENTS 1 Whole fresh ChickenWater to cover the chickenChicken […]
